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10 ways of increasing fruit and vegetable consumption in your family’s diet

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Eating five servings of fruits and vegetables each day is well-known. As far as I know, there is a distinction between knowing and doing. In order to fit them all in, it’s not always easy Most of us have a hard time resisting the temptations of convenience and junk food. A bag of chips or some rice or pasta would be more appealing to your family than a piece of fruit or some steamed vegetables. Consequently, we’ll need to go outside the box. Use these tips to sneak in additional fruits and vegetables for your family’s meal plan.

1 . You may start your day off well by having a smoothie for breakfast. You don’t need any special equipment to make a smoothie: just some fruit, low-fat yogurt, and ice. Try adding a scoop of protein powder if you’d like to be extra safe. Just a few seconds of blending and you’ve got the ideal breakfast. I prefer to drink from a warm cup while driving to work. Make the smoothie more kid-friendly by adding some frozen yogurt or ice cream to it. Your children will be blown away when you serve them ice cream for breakfast.

2. At any time of the day, dried fruit is an excellent snack. Small containers of raisins should be packed inside your child’s lunchbox, and a trail mix and yogurt-covered raisins should be packed into your husband’s briefcase. Adding dried fruit to your morning porridge or oats is a delicious and healthy addition. We eat a lot of banana chips with our breakfast cereal.

3.Fresh fruits and veggies can improve sandwiches for the family. Peanut butter sandwiches can be topped with fruit such as bananas, apples, or strawberries. Anything goes on a turkey sandwich to make it more tasty for the people who are going to eat it. You may make a sub shop-style vegetable sandwich with mayonnaise and cheese on bread.

4. A salad bar should be part of the dinner menu. There are a variety of chopped vegetables, cheese, and croutons, as well as a variety of salad dressings that may be used by everyone.

5. Drinking their fruits and vegetables is a great way to keep them hydrated. Drinking fruit and vegetable juices as a lunch substitute or as a snack should be encouraged in the workplace. Try a new activity. Begin the “family cocktail hour” by serving everyone a glass of their favorite juice in ice. So that everyone may join in the good times, bring a few straws and umbrellas to the party.

6. Make a dessert out of this if you’d prefer. Ice cream and frozen yogurt can be dressed up with fresh or frozen fruit.

7. Fruits and veggies are great healthy snack options. If you like, you may spread peanut butter or cheese on top of apples. With a handful of grapes, you may serve the cheese cubes as an appetizer. Ranch dressing on top of chopped fresh veggies is a tasty side dish. Of course, ants on a log are a given. For a delightful snack, stuff a celery stick with cream cheese or peanut butter and top it with raisins (wow, fruit and vegetable in one snack).

8. Experimenting with different cuisines is something you can do at any time in your life. Pick something unusual to capture your family’s curiosity. Despite their initial resistance, individuals may be inquisitive enough to give something new a try. Artichokes, mangos, papayas, pineapples, and any other seasonal fruit or vegetable may be found in the produce area of your local grocery store.

9. Try a vegetarian soup or stew to reduce the quantity of meat you eat in your dinner. Both of these dishes are terrific pick-me-ups when the weather turns cool.

10. Be part of the “My Veggie Day” movement. Once a week, each member of the household selects a vegetable from the garden. Mom gets to pick this week’s vegetable if the kids haven’t had a chance to sample all of the options in the previous week.

To help your family eat healthier, include some of these ideas in their diets.

Here’s some further guidance:

Having a steady supply of fresh fruits and veggies on hand is a must now that everyone in the household is accustomed to it.

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